Layers of potatoes, fish, and fresh spinach are covered in a homemade bechamel sauce and sprinkled with two kinds of cheese in this hearty fish and potato casserole.
Author: Gary Doolin
I love pierogies! They smell great and keep you dipping into the pot before dinnertime! Quick and easy and delish!
Author: Joni
Cooked turkey baked with stuffing, fried onions, peas and a creamy soup mixture. Great dish for those turkey leftovers!
Author: Earla Taylor
If you're looking for a crowd-pleasing chicken and rice dinner that can feed an army, your search ends here. Chicken bog, which shares a history with pilau, is a simple South Carolina staple that has stood...
Author: Corey Williams
Layered seasonal vegetables are baked until they are meltingly tender.
Author: Martha Stewart
Grilling eggplant is a lighter alternative to frying, and when you pile up cooked slices as they come off the fire, they continue to soften from the steam. Afterwards, the tender slices are stuffed and...
Author: Lauryn Tyrell
Gouda and sour cream lend richness to this comforting casserole, while umami-rich Worcestershire sauce adds depth of flavor.
Author: Martha Stewart
Thinly sliced green tomatoes are served gratin-style in this recipe from Miller Union chef Steven Satterfield.
Author: Martha Stewart
Fritos® and chili! This was a real favorite when I was a kid, and it still is. With the Frito-Lay® Company being based in Dallas, this dish is about as Texan as you can get.
Author: Bethany Warner
An easy but popular pasta dish. Substitute whatever veggies you have on hand. Also good with leftover cooked chicken.
Author: SAJA2003
This recipe makes up to 3 casseroles. Serve one and freeze the other two as freezer meals for later use.
Author: Babs
When you've worked all day you need something that is fast, simple, and versatile...but most importantly delicious. All the butter and juices are absorbed through each layer resulting in a wonderful flavor....
Author: Amy
Classic Jewish comfort food takes a fun-size turn in this creative recipe for kugel. As these sweet-and-savory noodle casseroles bake in their individual cups, the flavors meld together. Orange marmalade...
Author: Martha Stewart
The taste will remind you of beef stroganoff with the added flavor of tomato sauce. Must be made a day ahead of serving, or may be frozen. Use your choice of pasta shapes!
Author: Jo
This very simple chicken and sauerkraut casserole is surprisingly delicious. Be sure to serve it with good dark bread and nice cold beer.
Author: Geroniho
My entire family loves this dish. The word "casserole" is in the name since traditional chicken divan is made separate from the rice and served alongside it. This can be prepared a day or two in advance...
Author: Mod Mom
Great summer pie recipe making the most of fresh vegetables such as corn and tomatoes.
Author: crowewarlick
Garlic Scalloped Potatoes make for a decadent side dish for the holidays, or even a special weeknight dinner.
Author: Martha Stewart
This is a quick and easy dinner twist on an old-time favorite, meatball casserole. I have found that more rice increases the density and less rice makes it more like a soup.
Author: akashasway
This is a nice alternative to wild rice and chicken dishes. It is easy, and everyone loves it.
Author: mommytutu
Make this Mexican standby suit your tastes: Use our cheese enchiladas as a base, then select a sauce and your choice of toppings for a fast dinner with fresh flavor every time.
Author: Martha Stewart
Dijon mustard perks up mellow potato gratin for a side dish that's sure to wow.
Author: Martha Stewart
Easy, elegant one-dish chicken casserole with whole green beans and sherry in a creamy sauce. All you need is a salad, some rolls and a good glass of wine!
Author: SheasLounge
A meatless, filling dish cooked in a pressure cooker. Quick, healthy, and makes enough for leftovers. I prepare the rice separately in a rice cooker before I start cooking the beans. That way the rice...
Author: cp024
I created this Mexican ground beef casserole when I wanted something different that I could make ahead if I wanted to. Double the recipe for company!
Author: AndreaF.
This is a quick, easy and tasty casserole. Even my grandkids ask for second helpings! It includes fresh onions and potatoes layered with ground beef in a creamy sauce.
Author: LadyGuin2
This unusual combination of ingredients in a pot came to us through a friend by way of her mother. Our friend's mom takes food to families who have suffered a death in the family. They take all sorts of...
Author: TWOINTEXAS
Tater Tots® smothered in bacon, ham, and three types of cheese is the kind of side dish main dishes are jealous of.
Author: Soup Loving Nicole
Cheese, onions, ground beef, and macaroni baked with cherry tomatoes and fresh thyme. Simple and delicious.
Author: amanda1432
Mexican-inspired chicken chili casserole with rice, made with items that most cooks have on hand. Serve with shredded cheese, hot sauce, and crushed tortilla chips.
Author: LGL
This is an Italian casserole dish that the whole family will enjoy. It has a creamy and cheesy filling that will have the kids, and everyone else, asking for more.
Author: myfoursonsks
Want to have more veggies at dinner? This easy and delicious veggie-packed recipe will have your family begging for seconds.
Author: Green Giant
This lasagna-style dish uses rice instead of noodles. It has a very simple ingredient list, which makes this a great base recipe.
Author: SarahD
This is our family version of tater tot hot dish. It's a quick, easy, and wonderful comfort food! You can also use another 1/2 can of cream of chicken soup and mix it in with the beef mixture. You can...
Author: Cassie and Judy
A chicken casserole that has Cheddar cheese and elbow macaroni as the main ingredients.
Author: SOONER SANDY
This is a favorite dish in my family, it's so easy to make and tastes great! My mom couldn't think of a good name for the casserole so she asked my brother and I for help coming up with the name. We named...
Author: Brooke
Tortillasand otherMexican ingredients form the architecture for a savory oven-toasted pie. Each wedge reveals layers of spinach, spicedblack beans, and queso fresco.
Author: Martha Stewart
This is a fast, easy pasta dish for garlic lovers. It can be served as a main dish or a side dish (for parties, etc.).
Author: Joan Piotti
My mother-in-law made this, and I loved it! Was a favorite to take to gatherings.
Author: Rho
This hearty Tex-Mex dish is meatless and easy to make-ahead -- two great reasons to add it to your dinner lineup.
Author: Martha Stewart
Like creamed spinach but cheesier, this baked side is a great accompaniment to any meal.
Author: Martha Stewart
This dish could be called scalloped celeriac; replace potatoes with celeriac.
Author: Martha Stewart
These light velvety crepes melt in your mouth with just the right amount of cheese and that hint of mint which makes them mamma mia good!
Author: Mangialicious
This rich and flavorful side-dish recipe comes from Annette Ingerman of Baltimore.
Author: Martha Stewart
This casserole tastes just like a corn dog, only better, thanks to the addition of cheese, celery, green onions, and spices. This is a very tasty, kid-friendly dish. Since we became vegetarians, we use...
Author: COURTNEYSUNSHINE
This is a family favorite. It is very good for veggie lovers.
Author: VAISHALI MAKWANA
This is a tasty way to have pumpkin in a savory, rather than sweet, dish.
Author: Martha Stewart
This is so good that my son eats most of it every time I make it. Kids will love this and its very easy to make.
Author: Gail
We love Mexican food and I love easy meals, this fits both. Serve with a salad and it's a meal!
Author: Debi Van Name